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Integrated Equipment Solutions for Pig, Cattle & Poultry Farms

Twin-Tank Liquid Feed Mixing System

Product Name Twin-Tank Liquid Feed Mixing System
Product Image twin tank liquid feed mixing system
Product Overview

The Twin-Tank Liquid Feed Mixing System is a high-capacity automatic feeding solution designed for commercial pig farms that require rapid preparation and distribution of multiple liquid feed recipes.

The system uses two mixing tanks that can operate in coordinated cycles. While liquid feed is being prepared in one tank, a completed batch can be distributed from the second tank. This parallel operating concept reduces waiting time between batches and provides high feeding performance for large sow, piglet and finishing units.

Dry and liquid feed ingredients are weighed, mixed with water or suitable liquid components and processed into a pumpable homogeneous ration. The prepared feed is then transported through ring lines or branch lines and accurately dispensed through individual feed valves.

The system can be engineered as part of a complete feed kitchen for new pig farm construction or integrated into suitable existing livestock buildings. Tank capacity, weighing equipment, pumps, agitators, pipelines, valves, cleaning equipment and control functions are customizable according to project requirements.

Key Features
  • Parallel Mixing and Feeding: One tank can prepare a new batch while liquid feed from the second tank is being distributed.
  • High Feeding Capacity: The two-tank operating concept is suitable for large pig populations and projects requiring multiple feeding cycles.
  • Flexible Recipe Management: Different dry and liquid ingredients can be combined according to feeding stage, animal group and nutritional program.
  • Accurate Ingredient Weighing: Compatible load-cell weighing systems can measure feed components and mixed feed according to programmed recipes.
  • Homogeneous Mixing: Motor-driven agitators keep solid and liquid components uniformly mixed before and during distribution.
  • Automatic Feed Distribution: Pumps and controlled feed valves deliver calculated portions to individual pens or feeding groups.
  • Multi-Phase Feeding: Suitable control systems can prepare different recipes for piglets, growers, finishers or breeding animals.
  • By-Product Utilization: Suitable configurations can incorporate liquid ingredients such as whey and compatible food-industry by-products.
  • Residue-Free Feeding Options: Ring-line, branch-line and compatible flushing concepts can be selected according to hygiene requirements.
  • Automated Hygiene Functions: Tank and pipeline cleaning can be integrated into the control sequence.
  • Modular Expansion: Pumps, valves, ingredient storage and feeding circuits can be configured for small or large production units.
  • Farm Management Integration: Feeding data, recipes and operating parameters can be managed through compatible computerized control systems.
Structural Components
  • Mixing Tank A: Weighs and mixes dry and liquid feed components into a homogeneous pumpable ration.
  • Mixing Tank B: Alternates with the first tank to support simultaneous preparation and feed distribution.
  • Agitator Assemblies: Motor-driven mixers maintain uniform distribution of solids within the liquid feed.
  • Weighing System: Load cells or suitable weighing modules measure ingredients and tank contents.
  • Feed Pumps: Transfer prepared liquid feed from the mixing tanks into the distribution network.
  • Ingredient Inlets: Allow water, dry feed, minerals, liquid components and other suitable ingredients to enter the mixing tanks.
  • Feed Distribution Manifold: Directs liquid feed to selected feeding circuits.
  • Feed Valves: Automatically dispense programmed quantities into troughs or feeding locations.
  • Ring or Branch Pipelines: Transport liquid feed from the feed kitchen to the livestock houses.
  • Rinse Water System: Optional fresh-water or weighed rinse-water equipment supports cleaning and residue control.
  • Cleaning Devices: Tank sprinklers, flushing circuits or other hygiene components can be integrated.
  • Sensors: Level, weight, pressure, flow and trough sensors can be included according to automation requirements.
  • Control Cabinet and Feeding Computer: Coordinates ingredient dosing, mixing, pumping, valve operation, feeding schedules and cleaning cycles.
Working Principle

The feeding computer selects the required recipe and calculates the quantities of water, dry feed and other approved ingredients required for the next batch.

Ingredients are transferred into the first weighing and mixing tank. The agitator operates according to the programmed sequence to create a homogeneous liquid feed mixture. Once the target recipe and batch weight have been reached, the prepared feed becomes available for distribution.

The feed pump transports the mixture through the selected feed circuit. Automatic feed valves open according to the feeding program and dispense the calculated quantity to individual pens, animal groups or troughs.

While feed is being distributed from one tank, the second tank can simultaneously prepare the next batch. The tanks alternate between preparation and distribution, significantly reducing idle time when several recipes or large numbers of animals must be supplied.

After feeding, optional rinsing and cleaning sequences can flush pipelines and clean the tank surfaces. Depending on the project design, rinse water may be recovered and used during preparation of a subsequent ration.

Technical Specifications
Product Type Computer-controlled twin-tank liquid feed mixing and distribution system
Mixing Tanks 2
Tank Capacity Customizable according to animal numbers, batch size and feeding schedule
Tank Material Stainless steel or other corrosion-resistant material according to project requirements
Tank Configuration Conical-bottom or project-specific hygienic mixing tank design
Mixing Method Motor-driven agitator
Weighing Method Load-cell weighing according to selected system configuration
Feed Types Pumpable liquid feed prepared from suitable dry and liquid ingredients
Ingredient Quantity According to control system and project configuration
Reference Recipe Capability Suitable reference systems can prepare recipes using numerous individual ingredients
Distribution System Ring line, branch line or residue-free feeding configuration
Feed Pump Selected according to feed consistency, pipe length and required capacity
Feed Valve Quantity Customizable
Cleaning System Tank and pipeline cleaning options available upon request
Control Mode Automatic computer-controlled feeding with manual service functions
Feeding Strategy Restricted, multi-phase or sensor-controlled feeding according to project requirements
Electrical Supply According to destination country and project requirements
Installation Environment Designed according to local climate and farm conditions
Applications
  • Commercial pig finishing farms
  • Piglet nursery facilities
  • Sow and breeding farms
  • Farrowing and gestation units
  • Large multi-house pig production complexes
  • Closed-cycle pig production farms
  • Farms using multiple feeding recipes
  • Projects using whey or suitable food-industry by-products
  • Central liquid-feed kitchens
  • Multi-phase pig feeding projects
  • New pig farm construction
  • Existing livestock farm modernization
  • Steel structure pig house projects with centralized feeding systems
Customization Options
  • Mixing tank capacity
  • Tank dimensions and conical-bottom configuration
  • Stainless steel construction options
  • Agitator type and motor configuration
  • Load-cell weighing system
  • Dry ingredient dosing equipment
  • Liquid ingredient and water dosing system
  • Mineral and additive dosing equipment
  • Feed pump capacity
  • Ring-line or branch-line pipe network
  • Residue-free feeding configuration
  • Rinse water tank and flushing system
  • Automatic tank cleaning system
  • Number of feed valves and feeding circuits
  • Trough sensor integration
  • Computerized recipe and feeding management
  • Remote monitoring options
  • Electrical voltage and frequency
  • OEM configuration available upon request
  • Complete system designed according to local climate and farm conditions
Installation & Maintenance

Feed Kitchen Planning: Determine daily feed demand, number of recipes, animal groups, feeding times, transport distances and available building space before defining tank and pump capacities.

Foundation: Mixing tanks, pumps and related equipment should be installed on a level and load-bearing concrete base designed for the operating weight of the complete system.

Tank Installation: Tanks should be positioned with adequate access for agitator service, load-cell inspection, cleaning and maintenance.

Pipeline Layout: Pipe diameter, route, elevation differences and valve positions should be engineered to maintain reliable feed transport and simplify cleaning.

Weighing Calibration: Tank load cells and ingredient weighing equipment should be calibrated after mechanical installation and before normal feeding operation.

System Commissioning: Test ingredient dosing, agitator rotation, pump direction, feed valves, sensors, recipe control and cleaning sequences before introducing feed to animals.

Daily Hygiene: Mixing tanks and feed pipelines should be cleaned according to the feeding strategy, feed ingredients and farm hygiene program.

Routine Maintenance: Periodically inspect agitators, pumps, load cells, valves, sensors, seals, pipelines and electrical components. Wear parts should be replaced according to operating conditions and preventive maintenance schedules.

Project Applications

In a large finishing farm, the twin-tank system can alternate between multiple feed recipes throughout the day. While one tank distributes a completed ration, the second tank prepares the following batch, allowing feeding to continue with minimal interruption.

For integrated sow, nursery and finishing projects, different recipes can be prepared for different production stages. Separate feed circuits or controlled valves distribute each ration to the designated livestock house or animal group.

Reference two-tank liquid-feeding systems can also be configured for residue-free distribution through ring lines or branch-line concepts. This helps improve feed hygiene and reduce carry-over between different recipes.

Final system engineering should be based on animal numbers, daily feed requirement, ingredient availability, dry matter content, feed transport distance, barn arrangement and required level of automation.

Product FAQ

Q: What is the main advantage of using two liquid feed mixing tanks?

A: One tank can prepare a new ration while the second tank distributes feed. This reduces waiting time and increases feeding capacity, particularly when many animals or different recipes must be supplied.

Q: Are both tanks used for mixing?

A: In a conventional twin-mixing-tank arrangement, both tanks can operate as mixing and feeding tanks. The operating sequence is controlled according to the feeding program.

Q: Can different feed recipes be prepared?

A: Yes. Computer-controlled liquid feeding allows multiple recipes to be prepared according to animal age, production stage, feed curve and available ingredients.

Q: Can the system use whey or food-industry by-products?

A: Suitable liquid-feeding systems can incorporate compatible liquid and moist feed components such as whey or approved food-industry by-products. The complete recipe and equipment design should match the characteristics of the ingredients.

Q: Can the system provide residue-free feeding?

A: Yes. Residue-free ring-line, branch-line or compatible flushing concepts can be designed according to project requirements.

Q: Is the system suitable for large finishing farms?

A: Yes. Twin-tank systems are particularly useful where high feeding throughput and rapid distribution of several recipes are required.

Q: Can it be used for piglets and sows?

A: Yes. Liquid feeding systems can be configured for piglets, finishing pigs and sows according to the feeding strategy and farm design.

Q: Is automatic tank cleaning available?

A: Yes. Tank sprinklers, pipeline flushing and other automatic hygiene functions can be included according to project requirements.

Q: How is the required tank size determined?

A: Tank size depends on animal numbers, maximum batch quantity, number of recipes, feeding frequency, dry matter content and required system throughput.

Q: What information is required for a quotation?

A: Please provide pig type and quantity, house drawings, feeding groups, daily feed consumption, available ingredients, required recipes, approximate pipe distances, feeding schedule and required automation functions.

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