| Product Showcase
Compact carcass cold storage for livestock facilities Insulated cabinet construction Configurable capacity and electrical supply Suitable for planned farm collection routes |
Compact Livestock Carcass CoolerProduct Image![]() Product OverviewThe Compact Livestock Carcass Cooler provides a designated refrigerated space for temporary storage of animal mortalities before authorized collection or on-site treatment. Its small footprint suits pig farms, poultry operations, veterinary facilities and distributed collection points where a full cold room is unnecessary. The cabinet can be incorporated into a pig farm construction project or positioned near a steel structure building with a suitable service area and power supply. Key Features
Structural ComponentsA typical configuration includes an insulated cabinet, loading lid or door, removable carcass container, refrigeration assembly, evaporator, thermostat, seals and service-access panels. Material selection and door hardware are specified to suit the cleaning method, operating environment and expected handling frequency. Working PrincipleThe refrigeration system removes heat from the enclosed storage space. A thermostat monitors cabinet temperature and controls the cooling cycle. Insulated walls and closed door seals reduce heat entry between loading and collection. Refrigeration slows decomposition during temporary storage; it does not replace the farm's required carcass collection or treatment procedure. Technical Specifications
ApplicationsSuitable for temporary carcass storage at commercial pig farms, poultry farms, livestock breeding facilities and veterinary or agricultural collection points. The cooler can form part of a wider livestock equipment and biosecurity plan, with its location selected to support controlled loading and scheduled removal. Customization OptionsAvailable options may include cabinet size, bin compatibility, loading direction, door arrangement, electrical configuration and temperature controls. Final selection depends on the mortality volume, collection interval, site layout and local climate. Installation & MaintenancePlace the unit on a stable, level surface with access for loading, cleaning and refrigeration service. Provide the specified electrical connection and maintain ventilation clearance around the cooling assembly. Clean the container and cabinet after use, inspect door seals, and arrange periodic refrigeration maintenance by qualified personnel. Product FAQCan the cooler be used at a commercial pig farm? Can it accommodate an existing carcass bin? Is the unit suitable for outdoor placement? Product Gallery![]() |

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