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Electric Piglet Tail Docker for Swine Farms

Product Showcase Content
Product Name Electric Piglet Tail Docker
Product Image Electric piglet tail docker with heated cutting blade for swine farms
Product Overview

The Electric Piglet Tail Docker is a mains-powered heated cutting tool designed for piglet-processing operations in commercial pig farms, farrowing units and veterinary livestock facilities.

Its electrically heated blade performs cutting and thermal cauterization in the same operation, helping control bleeding at the cut surface while providing consistent heating for repeated farm use.

The compact hand-held design, spring-assisted mechanism and 1.8 m power cable provide convenient operation around piglet-processing work areas.

Product Gallery The electric tail docker features an ergonomic hand-held structure, heated cutting blade, spring-assisted opening mechanism, insulated handle and integrated mains power cable for routine piglet-processing work.
Key Features
  • Electric Heating: Provides stable blade heating without gas refilling.
  • Cutting and Cauterizing: Heated blade cuts while thermally treating the cut surface.
  • 70 W Rated Power: Designed for efficient heating in routine piglet-processing work.
  • 220 V Power Supply: Suitable for standard mains-powered farm applications.
  • 1.8 m Power Cable: Provides practical working reach around the processing area.
  • Spring-Assisted Mechanism: Helps return the tool to the open position after each operation.
  • Ergonomic Handle: Designed for secure hand control during repeated use.
  • Commercial Farm Application: Suitable for farrowing units, breeding farms and veterinary service teams.
Working Principle

Electrical energy heats the cutting blade to the required operating temperature. When the handles are closed, the heated blade performs the cutting action while heat cauterizes the cut surface at the same time.

The tool should be operated only by trained personnel and only where piglet tail docking is permitted under applicable veterinary, farm-management and animal-welfare regulations.

Technical Specifications
Product Type Electric Piglet Tail Docker
Brand YORK
Heating Method Electric resistance heating
Rated Voltage AC 220 V
Rated Power 70 W
Power Cord Length 1.8 m
Operation Type Manual hand-held operation
Main Function Heated cutting with simultaneous cauterization
Target Animal Piglets
Recommended Application Piglet tail docking where permitted by applicable regulations

The listed electrical specification is AC 220 V / 70 W with a 1.8 m cable. Plug type and electrical configuration should be confirmed for the destination market before ordering. Local animal-welfare regulations must be observed.

Applications
  • Piglet-processing operations
  • Commercial farrowing units
  • Sow breeding farms
  • Piglet management stations
  • Commercial pig production facilities
  • Veterinary livestock service teams
  • Piglet-care equipment kits
Installation & Maintenance
  • Check that the local power supply matches the rated 220 V input before use.
  • Inspect the power cord, handle, spring and cutting blade before each operation.
  • Allow the blade to reach the required operating temperature before approved use.
  • Keep the heated blade clean and free from carbonized residue.
  • Do not immerse the electrical handle or power connection in water.
  • Disconnect the power supply before cleaning, maintenance or blade replacement.
  • Allow the blade to cool completely before storage.
  • Store the tool in a clean, dry and protected location.
Product FAQ

Q: What is the electric piglet tail docker used for?
A: It is a heated cutting tool designed for piglet tail-docking procedures where the practice is permitted under applicable animal-care regulations.

Q: What is the rated voltage?
A: The current listed configuration operates on AC 220 V.

Q: What is the rated power?
A: The listed heating power is 70 W.

Q: How long is the power cable?
A: The standard listed cable length is approximately 1.8 meters.

Q: Does the heated blade cauterize while cutting?
A: Yes. The heated cutting action simultaneously applies thermal cauterization to the cut surface.

Q: Is this model gas powered?
A: No. This model uses mains electricity for heating and does not require a gas cartridge during operation.

Q: Are there restrictions on piglet tail docking?
A: Yes. Requirements vary by country and region. The equipment should only be used by trained personnel in accordance with applicable veterinary guidance and animal-welfare legislation.


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